Mmmm lentils. Lentil soup is such an amazing go-to recipe. Quick and easy (aka under an hour), it's a filling and great vegetarian soup. You can really throw whatever you want in there - all kinds of curry pastes, curry powders, etc. - and chances are that it will come out yummers all the time.
I've mentioned this before, but lentils are also super healthy for you. They're a great little protein-packed food. And red lentils are perfect for soups. I do warn, do not try to use green or french lentils with this recipe. They won't break down as easily and you may be disappointed with the results. So stick to red!
This soup is filling but light. It really deceives you in that it's flavorful, but it won't leave a lump in your stomach. I served this with some avocado slices which I highly recommend. Because let's be honest, when is it ever a bad idea to add avo? Yeah, that's what I thought.